The work of the dairy department / W.H. Sproule, OAC Review, v.34, no.5, Jan.1922, p.177-178. 1922.

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The work of the dairy department / W.H. Sproule, OAC Review, v.34, no.5, Jan.1922, p.177-178. 1922.

http://www.worldcat.org/oclc/627469266

2p.

University of Guelph. McLaughlin Library

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SNAC Resource ID: 7867831

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OAC Review Index

http://n2t.net/ark:/99166/w6b960zv (corporateBody)

Sproule, W.H.

http://n2t.net/ark:/99166/w64b3gf8 (person)